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Breakfast recipe

Fragrant Apple Cinnamon Bircher with Yoghurt

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Creamy apple cinnamon Bircher oats with grated apple, yogurt, and honey for a make-ahead breakfast.

Start planningStart cookingIngredients
250 min330 kcal2 base servingsMake AheadFreshBudget
ContainsGluten, Milk
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Recipe and nutrition estimates

Recipe times, servings, calories and nutrition notes are estimates for planning. They are not medical or dietary advice. Check food is cooked safely and adjust recipes for your household's needs.

Focus ingredients: apple, oats, cinnamon

Dietary fit: Vegetarian

Serving tip: Keep covered at 0–5°C and eat within 48 hours of preparation, or the earliest ingredient use-by limit. Keep chilled in an insulated bag with an ice pack if taking away. The reserved grated apple may brown slightly; this does not require adding unlisted lemon.

Apple Cinnamon Bircher plated and ready to serve.

Image: Shop Sorted generated asset

Ingredients

What you need

  • 90g rolled oats
  • 1 apple
  • 150g yogurt
  • 120ml milk
  • 1 tsp cinnamon
  • 1 tbsp honey

You'll also need

mixing bowl, grater, spoon, covered containers, one covered 500ml container per serving, mixing bowl with at least 500ml capacity per serving

Method

Step by step

Up to 8 clear steps
  1. Apple Cinnamon Bircher cooking step 1: Get prepped.
    Step 1

    Prep the ingredients

    Wash, core and coarsely grate the apple. Reserve one-quarter of the grated apple in a separate covered container in the fridge for topping.

  2. Apple Cinnamon Bircher cooking step 2: Start cooking.
    Step 2

    Prep the ingredients

    Stir all the listed oats, yoghurt, milk, cinnamon and honey with the remaining three-quarters of the grated apple in a bowl or lidded tub until evenly combined.

    1 min
  3. Apple Cinnamon Bircher cooking step 3: Build the flavour.
    Step 3

    Build the flavour

    Cover and refrigerate at 0–5°C for at least 4 hours, or overnight, until the oats have softened.

  4. Apple Cinnamon Bircher cooking step 4: Bring it together.
    Step 4

    Finish and serve

    Stir, divide evenly between the planned servings and top with all the reserved apple. This is a thick Bircher; no unmeasured extra milk is required.