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Breakfast recipe

Fragrant Apple Cinnamon Bircher with Yoghurt

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Creamy apple cinnamon Bircher oats with grated apple, yogurt, and honey for a make-ahead breakfast.

Start planningStart cookingIngredients
10 min360 kcal2 base servingsMake AheadFreshBudget
ContainsMilk
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Recipe and nutrition estimates

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Focus ingredients: apple, oats, cinnamon

Dietary fit: Vegetarian, Lower Sugar

Serving tip: A crisp apple gives the best contrast against the soft oats.

Creamy oats with grated apple and cinnamon.

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Ingredients

What you need

  • 90g rolled oats
  • 1 apple
  • 150g yogurt
  • 120ml milk
  • 1 tsp cinnamon
  • 1 tbsp honey

You'll also need

bowl, grater

Method

Step by step

Up to 8 clear steps
  1. Step 1

    Prep the ingredients

    Coarsely grate the apple, then keep a small spoonful aside for topping.

  2. Step 2

    Prep the ingredients

    Stir the oats, yogurt, milk, grated apple, cinnamon, and honey together in a bowl or lidded tub for 1 minute.

    1 min
  3. Step 3

    Build the flavour

    Cover and chill for at least 4 hours or overnight until the oats are creamy and softened.

  4. Step 4

    Finish and serve

    Stir before serving, loosen with a splash of milk if needed, and top with the reserved apple.