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Smoky Bean Tomato Pasta with Spinach and Basil
A fast vegetarian pasta pan with cannellini beans, tomatoes, spinach, smoked paprika, basil, and lemon.
35 min560 kcal4 base servings
Recipe and nutrition estimates
Recipe times, servings, calories and nutrition notes are estimates for planning. They are not medical or dietary advice. Check food is cooked safely and adjust recipes for your household's needs.
Nutrition
Estimated nutrition per serving
560 kcalEstimated 3 of 5 a day
| Typical values | per serving |
|---|---|
| Energy | 560 kcal |
| Protein | 21g |
| Carbohydrate | 63g |
| of which sugars | 11.3g |
| Fat | 19.9g |
| of which saturates | 5.6g |
| Fibre | 10g |
| Salt | 1g |
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Prep the veg
Dice the red onion and red pepper, grate the garlic, chop the basil leaves and tender stems, zest the lemon, and cut the zested lemon into wedges.
Timer: 10 min