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Golden Courgette Feta Frittata Squares with Mint
Oven-baked breakfast frittata squares with courgette, peas, cherry tomatoes, feta, and mint.
35 min395 kcal4 base servings
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Recipe times, servings, calories and nutrition notes are estimates for planning. They are not medical or dietary advice. Check food is cooked safely and adjust recipes for your household's needs.
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Prepare the vegetables
Heat the oven to 200C/180C fan. Coarsely grate the courgettes, squeeze out the extra water in a clean tea towel, halve the cherry tomatoes, crumble the feta cheese, and roughly chop the fresh mint.
Timer: 10 min