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Green Lentil Quinoa Salad Boxes with Lemon Mustard Dressing
Vegan lunch boxes with fluffy quinoa, green lentils, cucumber, tomatoes, rocket, parsley, and a lemon Dijon dressing.
30 min465 kcal4 base servings
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Rinse the quinoa and lentils
Rinse the quinoa in a fine sieve, then tip it into a saucepan with 450ml water and a pinch of salt. Drain and rinse the green lentils, dice the cucumber and red pepper, halve the cherry tomatoes, and roughly chop the parsley.
Timer: 12 min