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A quick pork mince noodle stir-fry with green beans, carrots, ginger, soy, honey, spring onions, and lime.
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Trim and halve the green beans, peel the carrots into ribbons, finely slice the spring onions, grate the ginger and garlic, and zest the lime. Stir the soy sauce, honey, rice vinegar, lime zest, half the lime juice, and black pepper together in a small bowl.
Timer: 10 min