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Recipe
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A mild vegan dinner stew with black beans, sweet potato, coconut milk, peppers, spinach, lime, coriander, and rice.
Recipe times, servings, calories and nutrition notes are estimates for planning. They are not medical or dietary advice. Check food is cooked safely and adjust recipes for your household's needs.
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Peel and dice the sweet potatoes into 2cm chunks, slice the peppers, chop the onion, grate the garlic, drain and rinse the black beans, chop the coriander, and zest and juice the lime.
Timer: 12 min