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Meat-led family traybake with chicken thighs, sweet potatoes, broccoli, peppers, yoghurt, lemon, and smoked paprika.
Recipe times, servings, calories and nutrition notes are estimates for planning. They are not medical or dietary advice. Check food is cooked safely and adjust recipes for your household's needs.
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Heat the oven to 220C/200C fan. Cut the sweet potatoes into 2cm wedges, slice the peppers and red onion, cut the broccoli into florets, grate the garlic, chop the parsley, and zest and juice the lemon.
Timer: 12 min