Ingredients
What you need
- 100g rolled oats
- 160ml milk
- 150g Greek yogurt
- 1 tbsp chia seeds
- 1 banana
- 1 tsp cocoa powder
- 1 tbsp honey
You'll also need
bowl, spoon
Recipe
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Cooking steps and ingredient details are being prepared.
Breakfast recipe
Banana Cacao Overnight Oats
Creamy make-ahead banana cacao overnight oats with yogurt, chia, and fruit layered through the pot.
10 min390 kcal2 base servingsQuickMake AheadFamily Friendly
Allergy and dietary checks
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Recipe and nutrition estimates
Recipe times, servings, calories and nutrition notes are estimates for planning. They are not medical or dietary advice. Check food is cooked safely and adjust recipes for your household's needs.
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Method
Step by step
Step 1Get prepped
Slice the banana, then mash half of it so it sweetens the oats evenly.
Step 2Start cooking
Stir the oats, milk, yogurt, chia seeds and honey in a lidded container for 1 minute until evenly combined.
Step 3Build the flavour
Fold through most of the banana and cocoa powder, cover, and chill for at least 4 hours or overnight until thick and creamy.
Contains
Check before cooking
Milk
More to plan
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