Ingredients
What you need
- 1 lettuce
- 300g chicken breast
- 200g roasted vegetables
- 200g cherry tomatoes
- 1 cucumber
- 1 tbsp olive oil
- 1 lemon
You'll also need
bowl, knife
Recipe
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Cooking steps and ingredient details are being prepared.
Lunch recipe
Roast Chicken Salad Boxes
Fresh roast chicken salad boxes with cucumber, cherry tomatoes, and a simple lemon-olive oil dressing.
15 min400 kcal2 base servingsFreshPackableLight
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Recipe and nutrition estimates
Recipe times, servings, calories and nutrition notes are estimates for planning. They are not medical or dietary advice. Check food is cooked safely and adjust recipes for your household's needs.
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Method
Step by step
Step 1Get prepped
Wash and dry the lettuce, halve the cherry tomatoes, and slice the cucumber into half-moons.
Step 2Start cooking
Cut the chicken breast into bite-sized pieces, then chop the roasted vegetables into smaller pieces so they mix through evenly.
Step 3Build the flavour
Cook the chicken in a non-stick frying pan over a medium-high heat for 6 to 8 minutes until golden outside and piping hot in the centre, then cool slightly before packing.
More to plan
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