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Dinner recipe

Fragrant Cumin Chicken Green Bean Traybake with Lime and Coriander

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A family traybake with chicken thigh fillets, green beans, new potatoes, ground cumin, and lime.

Start planningStart cookingIngredients
50 min640 kcal4 base servingsDinnerTraybakeFamily FriendlyOne Pan
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Recipe and nutrition estimates

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Focus ingredients: chicken thigh fillets, green beans, new potatoes, ground cumin

Dietary fit: Gluten-free, Dairy-free

Serving tip: Season as you go and adjust the final texture before serving.

Cumin Chicken Green Bean Traybake plated and ready to serve.

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Ingredients

What you need

  • 520g chicken thigh fillets
  • 450g green beans
  • 800g new potatoes
  • 2 red onion
  • 2 tsp ground cumin
  • 1 lime
  • 1 bunch fresh coriander
  • 2 tbsp olive oil

You'll also need

oven, large roasting tray, knife, chopping board

Method

Step by step

Up to 8 clear steps
  1. Cumin Chicken Green Bean Traybake cooking step 1: Prepare the tray.
    Step 1

    Prepare the tray

    Heat the oven to 220C/200C fan/gas 7. Halve the potatoes, cut the green beans into even pieces, slice the onions, and pat the chicken thigh fillets dry.

    12 min
  2. Cumin Chicken Green Bean Traybake cooking step 2: Season the base.
    Step 2

    Season the base

    Toss the potatoes, onion, green beans, ground cumin, olive oil, and salt on a large roasting tray.

    4 min
  3. Cumin Chicken Green Bean Traybake cooking step 3: Roast the vegetables.
    Step 3

    Roast the vegetables

    Roast for 18 minutes, turning once, until the potatoes are starting to colour and the vegetables are softening.

    18 min
  4. Cumin Chicken Green Bean Traybake cooking step 4: Add the protein.
    Step 4

    Add the protein

    Nestle the chicken thigh fillets into the tray. Roast for 12 to 15 minutes until the protein is hot through and the potatoes are golden.

    15 min
  5. Cumin Chicken Green Bean Traybake cooking step 5: Add freshness.
    Step 5

    Add freshness

    Squeeze over the lime, scatter with chopped fresh coriander, and rest for 3 minutes.

    4 min
  6. Cumin Chicken Green Bean Traybake cooking step 6: Serve.
    Step 6

    Finish and serve

    Divide between plates with the pan juices spooned over the top and crisp potato edges shared out.

    3 min