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Dinner recipe

Herby Oregano Turkey Courgette Traybake with Lemon and Basil

A family traybake with turkey mince, courgette, new potatoes, dried oregano, and lemon.

Plan with this recipeStart cookingIngredients
50 min640 kcal4 base servingsDinnerTraybakeFamily FriendlyOne Pan
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Recipe and nutrition estimates

Recipe times, servings, calories and nutrition notes are estimates for planning. They are not medical or dietary advice. Check food is cooked safely and adjust recipes for your household's needs.

Focus ingredients: turkey mince, courgette, new potatoes, dried oregano

Dietary fit: Gluten-free, Dairy-free

Serving tip: Season as you go and adjust the final texture before serving.

Oregano Turkey Courgette Traybake plated and ready to serve.

Image: Shop Sorted generated asset

Ingredients

What you need

  • 500g turkey mince
  • 450g courgette
  • 800g new potatoes
  • 2 red onion
  • 2 tsp dried oregano
  • 1 lemon
  • 1 bunch basil
  • 2 tbsp olive oil

You'll also need

oven, large roasting tray, knife, chopping board

Method

Step by step

Up to 8 clear steps
  1. Oregano Turkey Courgette Traybake cooking step 1: Prepare the tray.
    Step 1

    Prepare the tray

    Heat the oven to 220C/200C fan/gas 7. Halve the potatoes, cut the courgette into bite-sized chunks, slice the onions into wedges, and break the turkey mince into rough 3cm pieces.

    12 min
  2. Oregano Turkey Courgette Traybake cooking step 2: Season the base.
    Step 2

    Season the base

    Toss the potatoes, red onion, courgette, dried oregano, olive oil, and a pinch of salt on a large roasting tray, spreading everything into an even layer.

    4 min
  3. Oregano Turkey Courgette Traybake cooking step 3: Roast the vegetables.
    Step 3

    Roast the vegetables

    Roast for 18 minutes, turning once, until the potatoes are starting to colour and the courgette is softening at the edges.

    18 min
  4. Oregano Turkey Courgette Traybake cooking step 4: Add the protein.
    Step 4

    Add the protein

    Nestle the turkey mince pieces into the tray and roast for 12 to 15 minutes until the turkey is cooked through with no pink showing and the potatoes are golden.

    15 min
  5. Oregano Turkey Courgette Traybake cooking step 5: Add freshness.
    Step 5

    Add freshness

    Squeeze over the lemon, scatter with chopped basil, and rest for 3 minutes so the pan juices settle.

    4 min
  6. Oregano Turkey Courgette Traybake cooking step 6: Serve.
    Step 6

    Finish and serve

    Divide between plates with the lemony pan juices spooned over the top and the crisp potato edges shared out.

    3 min

More to plan

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