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Mango Walnut Yoghurt Pots
Make-ahead Greek yoghurt pots layered with mango, oats, walnuts, and lemon.
15 min360 kcal4 base servings
Recipe and nutrition estimates
Recipe times, servings, calories and nutrition notes are estimates for planning. They are not medical or dietary advice. Check food is cooked safely and adjust recipes for your household's needs.
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Prepare the fruit
Chop the mango, zest half the lemon, and keep the walnuts ready for topping.
Timer: 7 min