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Recipe
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Tomato and red lentil soup with carrot, onion, garlic, and smoked paprika for an easy batch-cook lunch.
Recipe times, servings, calories and nutrition notes are estimates for planning. They are not medical or dietary advice. Check food is cooked safely and adjust recipes for your household's needs.
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Dice the red onion and carrots into small, even pieces, finely chop the garlic, and rinse the red lentils in a sieve until the water runs mostly clear.