Ingredients
What you need
- 240g noodles
- 2 carrot
- 1 cucumber
- 120g edamame
- 1 tbsp sesame seeds
- 2 tbsp soy sauce
- 1 lime
You'll also need
saucepan, bowl
Recipe
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Cooking steps and ingredient details are being prepared.
Lunch recipe
Veggie Noodle Lunch Boxes
Cold veggie noodle lunch boxes with edamame, carrot, cucumber, sesame seeds, soy, and lime.
25 min440 kcal3 base servingsPackableFreshQuick
Allergy and dietary checks
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Recipe and nutrition estimates
Recipe times, servings, calories and nutrition notes are estimates for planning. They are not medical or dietary advice. Check food is cooked safely and adjust recipes for your household's needs.
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Method
Step by step
Step 1Get prepped
Cook the noodles in a saucepan of boiling water for 4 to 5 minutes, or according to the shortest timing on the pack, until just tender.
Step 2Start cooking
Add the edamame for the final 3 minutes, then drain everything and rinse under cold water until fully cooled.
Step 3Build the flavour
Cut the carrots and cucumber into thin matchsticks so they mix easily through the noodles.
Contains
Check before cooking
Gluten, Sesame, Soya
More to plan
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