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Fragrant Apricot Almond Porridge with Cinnamon
Soft porridge with chopped apricots, almonds, and a hint of cinnamon.
20 min410 kcal2 base servings
Recipe and nutrition estimates
Recipe times, servings, calories and nutrition notes are estimates for planning. They are not medical or dietary advice. Check food is cooked safely and adjust recipes for your household's needs.
Nutrition
Estimated nutrition per serving
410 kcal
| Typical values | per serving |
|---|---|
| Energy | 410 kcal |
| Protein | 16g |
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Prep the ingredients
For more than 2 servings, first divide all ingredients into batches of no more than 2 servings. Listed amounts are totals; use each batch’s share when following the steps in its own set of pans. Finely chop the dried apricots and roughly chop the almonds. Reserve one-quarter of each for topping.