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Recipe
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A one-pan vegan dinner of butter beans, red peppers, tomatoes, spinach, coriander, lime, smoked paprika, and basmati rice.
Recipe times, servings, calories and nutrition notes are estimates for planning. They are not medical or dietary advice. Check food is cooked safely and adjust recipes for your household's needs.
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Dice the red peppers and onion, grate the garlic, drain and rinse the butter beans, chop the coriander, and rinse the basmati rice in a sieve until the water runs mostly clear.
Timer: 12 min