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Smoky Turkey Sweetcorn Chilli Rice Bowls with Lime
Turkey mince chilli bowls with kidney beans, sweetcorn, peppers, tomatoes, rice, coriander, smoked paprika, cumin, and lime.
Recipe times, servings, calories and nutrition notes are estimates for planning. They are not medical or dietary advice. Check food is cooked safely and adjust recipes for your household's needs.
Nutrition
Estimated nutrition per serving
| Typical values | per serving |
|---|---|
| Energy | 620 kcal |
| Protein | 44g |
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For larger households repeat separate batches of no more than four servings with each batch’s share of every displayed ingredient. Keep pan dimensions and maximum frying loads fixed; allow extra time. Finely dice onion and peppers, crush garlic and drain cooked kidney beans and canned sweetcorn to their displayed edible weights. Finely chop coriander stems and keep leaves separate. Measure 2g lime zest and 30ml juice; cut remaining fruit into wedges.