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Cherry Coconut Overnight Oat Pots with Pumpkin Seeds
No-cook overnight oat pots with cherries, coconut yoghurt, chia, pumpkin seeds, and maple for a make-ahead vegan breakfast.
495 min545 kcal4 base servings
Recipe and nutrition estimates
Recipe times, servings, calories and nutrition notes are estimates for planning. They are not medical or dietary advice. Check food is cooked safely and adjust recipes for your household's needs.
Nutrition
Estimated nutrition per serving
545 kcal
| Typical values | per serving |
|---|---|
| Energy | 545 kcal |
| Protein | 13g |
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Mix the oat base
For more than 4 servings, first divide all displayed ingredient totals into separate batches of no more than 4. Use each batch’s share of the displayed amounts in its own equipment. Mix all oats, oat drink and chia seeds with half the maple syrup in a 3l bowl until moistened.
Timer: 4 min