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Tuna Cannellini Dill Pasta Boxes with Lemon Yoghurt
Cool pasta salad boxes with tuna, cannellini beans, cucumber, tomatoes, spinach, dill, lemon, mustard, and yoghurt.
25 min560 kcal4 base servings
Recipe and nutrition estimates
Recipe times, servings, calories and nutrition notes are estimates for planning. They are not medical or dietary advice. Check food is cooked safely and adjust recipes for your household's needs.
Nutrition
Estimated nutrition per serving
560 kcalEstimated 2 of 5 a day
| Typical values | per serving |
|---|---|
| Energy | 560 kcal |
| Protein | 31g |
| Carbohydrate | 63g |
| of which sugars | 11.3g |
| Fat | 19.9g |
| of which saturates | 5.6g |
| Fibre | 8g |
| Salt | 1g |
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Prepare the salad ingredients
Dice the cucumber, halve the cherry tomatoes, roughly chop the dill, zest and juice the lemon, drain the tuna, and drain and rinse the cannellini beans.
Timer: 10 min