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Pear Raspberry Bircher Pots with Cinnamon Seeds

Make-ahead vegan bircher pots with grated pear, raspberries, oat milk, oats, chia seeds, sunflower seeds, cinnamon, and maple syrup.

490 min460 kcal4 base servings
Recipe and nutrition estimates

Recipe times, servings, calories and nutrition notes are estimates for planning. They are not medical or dietary advice. Check food is cooked safely and adjust recipes for your household's needs.

Nutrition

Estimated nutrition per serving

460 kcal
Typical valuesper serving
Energy460 kcal
Protein12g

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Grate the pears

Step 1 of 5
Pear Raspberry Bircher Pots with Cinnamon Seeds cooking step 1: Grate the pears.

For more than 4 servings, first divide all displayed ingredient totals into separate batches of no more than 4. Use each batch’s share of the displayed amounts in its own equipment. Core and coarsely grate the pears, keeping the skin on. Weigh 125g raspberries for mixing and reserve 125g for topping.

Timer: 4 min