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Warming Banana Cocoa Porridge with Honey

Creamy banana cocoa porridge with warm fruit folded through and a quick topping for texture.

25 min385 kcal2 base servings
Recipe and nutrition estimates

Recipe times, servings, calories and nutrition notes are estimates for planning. They are not medical or dietary advice. Check food is cooked safely and adjust recipes for your household's needs.

Nutrition

Estimated nutrition per serving

385 kcal
Typical valuesper serving
Energy385 kcal
Protein15g

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Prep the ingredients

Step 1 of 5
Banana Cacao Porridge cooking step 1: Get prepped.

For more than 2 servings, first divide all displayed ingredient totals into separate batches of no more than 2. Use each batch’s share of the displayed amounts in its own equipment. Peel banana, mash half with a fork and slice remaining half for topping.