Recipe
Cooking steps and ingredient details are being prepared.
Dinner recipe
Smoky turkey and pepper pasta bake with tomato sauce, spinach, and cheddar for an easy family dinner.
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Ingredients
pan, pot
Method
Heat the oven to 200C and set out a medium baking dish.
Cook the pasta in boiling water for 8 to 10 minutes until just tender, then drain and keep a mug of pasta water nearby.
Contains
Gluten, Milk
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View recipeDeseed and slice the peppers, roughly chop any large spinach leaves, and grate the cheddar if needed.
Fry the turkey mince in a non-stick frying pan over a medium-high heat for 7 to 9 minutes, breaking it up until browned with no visible pink patches.
Stir in the peppers, smoked paprika, and tomato puree for 2 minutes, then add the passata, spinach, pasta, and a splash of pasta water.
Tip into the baking dish, scatter over the cheddar, and bake for 15 to 20 minutes until bubbling and golden on top.
