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Banana Peanut Yogurt Pots
Layered banana peanut yogurt pots with fruit, granola, and chia for a quick no-cook breakfast.
10 min410 kcal2 base servings
Recipe and nutrition estimates
Recipe times, servings, calories and nutrition notes are estimates for planning. They are not medical or dietary advice. Check food is cooked safely and adjust recipes for your household's needs.
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Mash half the banana and slice the rest, keeping a few slices aside for topping. This should take about 1 minute.