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Salmon Miso Rice Bowls
Simple salmon rice bowls with peas, spring onions, and a savoury miso-soy glaze.
35 min600 kcal4 base servings
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Recipe times, servings, calories and nutrition notes are estimates for planning. They are not medical or dietary advice. Check food is cooked safely and adjust recipes for your household's needs.
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Rinse the rice, then simmer it in a saucepan of boiling water for 12 to 15 minutes until tender.