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Recipe
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A bright tuna pepper pasta salad with lemon yogurt dressing, spinach, and cherry tomatoes.
Recipe times, servings, calories and nutrition notes are estimates for planning. They are not medical or dietary advice. Check food is cooked safely and adjust recipes for your household's needs.
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Cook the pasta in a saucepan of boiling water for 9 to 11 minutes until just tender, then drain and rinse under cold water.