Ingredients
What you need
- 300g basmati rice
- 2 tins chickpeas
- 1 tin light coconut milk
Recipe
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Dinner recipe
Coconut Chickpea Spinach Curry
Creamy chickpea and spinach curry with tomatoes, warm spices, lime, coriander, and basmati rice for a quick vegan dinner.
35 min620 kcal4 base servingsDinnerVeganGluten FreeOne Pan
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Recipe and nutrition estimates
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