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Golden Banana Oat Pancakes with Cinnamon

Fluffy banana pancakes made with oats for a simple family brunch.

25 min410 kcal3 base servings
Recipe and nutrition estimates

Recipe times, servings, calories and nutrition notes are estimates for planning. They are not medical or dietary advice. Check food is cooked safely and adjust recipes for your household's needs.

Nutrition

Estimated nutrition per serving

410 kcalEstimated 1 of 5 a day
Typical valuesper serving
Energy410 kcal
Protein18.4g
Carbohydrate46.1g
of which sugars8.3g
Fat14.6g
of which saturates4.1g
Fibre6g
Salt1g

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Prep the ingredients

Step 1 of 6
Banana Oat Pancakes cooking step 1: Get prepped.

Mash the bananas in a bowl until mostly smooth, then whisk in the eggs and milk.