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Spiced beef kofta flatbreads with garlicky cucumber tzatziki, juicy tomatoes, and fresh mint.
Recipe times, servings, calories and nutrition notes are estimates for planning. They are not medical or dietary advice. Check food is cooked safely and adjust recipes for your household's needs.
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Grate half the cucumber, squeeze out the excess water with clean hands, halve the tomatoes, finely chop the mint, crush the garlic, and halve the lemon. Save the remaining cucumber for another meal.
Timer: 8 min