Ingredients
What you need
- 250g yogurt
- 90g granola
- 100g blueberries
- 1 banana
- 1 tbsp pumpkin seeds
You'll also need
jar, spoon
Recipe
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Cooking steps and ingredient details are being prepared.
Breakfast recipe
Blueberry Granola Pots
Layered yogurt pots with granola and blueberries for a quick family breakfast.
10 min410 kcal2 base servingsQuickNo CookFresh
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Recipe and nutrition estimates
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Method
Step by step
Step 1Get prepped
Rinse the blueberries, slice the banana into rounds, and keep a spoonful of fruit aside for topping.
Step 2Start cooking
Spoon half the yogurt into glasses, bowls, or lidded pots.
Step 3Build the flavour
Layer in half the blueberries and banana, then add the remaining yogurt and fruit so every portion has fruit through the middle.
Contains
Check before cooking
Gluten, Milk
More to plan
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