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Spiced Harissa Chickpea Roast with Lemon

A tray roast of chickpeas, peppers, courgette, and warm spices.

45 min520 kcal4 base servings
Recipe and nutrition estimates

Recipe times, servings, calories and nutrition notes are estimates for planning. They are not medical or dietary advice. Check food is cooked safely and adjust recipes for your household's needs.

Nutrition

Estimated nutrition per serving

520 kcalEstimated 3 of 5 a day
Typical valuesper serving
Energy520 kcal
Protein18g
Carbohydrate58.5g
of which sugars10.5g
Fat18.5g
of which saturates5.2g
Fibre10g
Salt1g

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Heat the oven

Step 1 of 6
Harissa Chickpea Roast cooking step 1: Get prepped.

Heat the oven to 220C and set out a large roasting tray.