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Salmon Teriyaki Rice Bowls
Salmon bowls with rice, broccoli, and a sticky teriyaki glaze.
35 min610 kcal4 base servings
Recipe and nutrition estimates
Recipe times, servings, calories and nutrition notes are estimates for planning. They are not medical or dietary advice. Check food is cooked safely and adjust recipes for your household's needs.
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Cook the rice
Rinse the rice until the water runs mostly clear, then simmer in a saucepan of boiling water for 12 to 15 minutes until tender. Drain, cover, and leave to steam dry.
Timer: 15 min